Christmas at Sweetwoods Park


Celebrate Christmas in style this year at Sweetwoods Park Golf Club.

Our delicious festive menu from chef David offers plenty of choice whether dining at lunch or in the evening. We cater for parties from two to 100, so please make your bookings sooner rather than later to guarantee your preferred date.

Our two course menu is just £21 and three courses for £25 including Christmas crackers, table decorations and tea, coffee and mince pies.

For larger bookings, table decorations can be supplied to suit your colour scheme, just ask when you make your booking.

To make your reservation please call 01342 850 729 ext 1.

 

Christmas Menu

Starters

Roasted Butternut Squash, Chilli and Ginger Soup finished with Coriander and Coconut Milk.

Scottish Smoked Salmon with Crab Meat bound in Mayonnaise with an Avocado Puree, Pink Pickled

Ginger, Soy, Sesame and Honey Dressing with Pea Shoots

Beetroot and Goats Cheese Tart with Celeriac Remoulade, Watercress and Lemon Thyme Vinaigrette

Risotto of Saffron and Chorizo finished with Parsley, shaved Parmesan and Salsa Verde

Main Course

Roasted Breast and Leg of Turkey with Roast Potatoes, Root Vegetables, Sage and Onion Stuffing, Bacon wrapped Chipolata Sausage, Seasonal Vegetables and a Red Wine Gravy

Fricassee of Celeriac, Chestnuts and Mushrooms finished with Tarragon and served with Steamed Rice

Pan Fried Fillet of Sea Bream with Roasted Jerusalem Artichokes, Shallots and Baby Carrots with Creamed Savoy Cabbage and a Cabernet Sauvignon Reduction

Confit Duck Leg with Sautéed of Potato Gnocchi, Wild Mushrooms and Smoked Garlic with a Parsnip Puree, Tender Stem Broccoli and a Beetroot Salsa

Desserts

Traditional Christmas Pudding with Brandy Sauce

Maple Syrup and Chocolate Chip Cheesecake with Oranges and Chocolate Ice Cream

Cinnamon Pana Cotta with Port Poached Pear, Hazelnuts and Biscotti

Selection of British and Irish Cheeses with Quince Paste, Celery Grapes and Biscuits

To Finsih

Tea, Coffee and Mince Pies


Christmas bookings available from Saturday 17th November to Sunday 30th December

 

 

 

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Course Status

Monday, September 24th 2018 Course is Open, however there are no buggies allowed on the course due to the wet conditions. Electric and Manual trollies are permitted.

Read Course Status Again